The Best 6 Daniel Holzman Grill - Daniel Holzman is the chef and restaurateur behind The Meatball Shop in New York City and Danny Boy's Famous Original Pizza in Los Angeles. "Food IQ: 100 Questions, Answers, and Recipes to Raise Your Cooking Smarts," his latest book, is now available. The Meatball Shop's executive chef is Daniel Holzman. He has worked at Le Bernadin, San Francisco's Fifth Floor, and Aqua, among other well-known restaurants. He studied at the Culinary Institute.
Truck that Grills 'Em All. Michael's Pizza (Long Beach, CA) Food Recap from the 2011 Orange County Fair. OC Wine and beer are available. Hot Chicks Tell Us About Random Food Facts [NSFW] Burgers from Red Mill (Seattle, WA) Starbucks has introduced new Bistro Boxes. The Greasy Wiener Truck The DTSA Playground [05/06/2011] This Week in Pictures The Meatball Shop's executive chef is Daniel Holzman. He has worked at Le Bernadin, San Francisco's Fifth Floor, and Aqua, among other well-known restaurants. He studied at the Culinary Institute.
1 portion Coat a well-seasoned cast-iron pan with the oil, wiping away the excess with a paper towel, and preheat the pan over medium-high heat. Toast a tortilla in the pan for approximately 2 minutes, or until it begins to brown, then remove and set aside. Holzman, Daniel Daniel Holzman began working as a chef at the renowned French restaurant Le Bernardin when he was 15 years old. Before launching The Meatball Shop in 2010, he worked at some of the country's top restaurants. Chef Introduces Meatballs with Tomato Sauce Learn how to make light and fluffy meatballs using Daniel's secret ingredient: ricotta.
